Ingredients

The following ingredients have 4 Servings
  • 2 cups blueberries (fresh or frozen)
  • 2 tbsp orange juice
  • 2 tbsp granulated or brown sugar (optional)
  • Zest of one orange (optional)

Instruction

  • Put all the ingredients together in a saucepan and cook over medium heat until it boils, mashing the blueberries with the back of a spoon.
  • Cook over medium heat for 10-15 minutes, stirring occasionally.
  • Serve your blueberry compote immediately or wait until cool. You can serve it over your chia pudding or your soy yogurt, and top your vegan donuts and your vegan French toast with it.
  • Keep the leftovers in an airtight container in the fridge for 7-10 days or in the freezer for up to 1 month.