Ingredients

The following ingredients have 4 Servings
  • 18 oz. fresh blueberries
  • 1/2 cup granulated sugar
  • 1 tablespoon cornstarch
  • 1 tablespoon lemon juice
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 teaspoon salt
  • 2 teaspoon baking powder
  • 1 cup milk
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract

Instruction

  • Preheat oven to 350 F. Rinse blueberries and mix with 1/2 cup granulated sugar, cornstarch and lemon juice. Spread blueberries into a greased baking dish.
  • In a large bowl, whisk together flour, sugar, salt and baking powder. Whisk in milk, melted butter and vanilla extract, whisk until smooth.
  • Pour the batter over the blueberries and bake for 50-55 minutes.