Ingredients
The following ingredients have 2 Servings
- 1/4 cup all purpose flour
- 1/4 cup sugar
- 1/2 teaspoon baking powder
- a pinch of salt
- 1/4 cup milk
- 1 tablespoon butter (melted)
- 1 cup blueberries (divided)
- 1/4 teaspoon lemon juice
- a sprinkling of raw sugar on the top (optional)
Instruction
- Preheat oven to 375 degrees.
- Grease 2 ten ounce ramekins or gratin dishes with shortening.
- Combine the flour,sugar,baking powder and salt in a small bowl. Stir in the lemon juice, milk and butter just until incorporated.
- Place half the blueberries into the greased baking dishes. Divide the batter between the two dishes and top with the remaining blueberries. Sprinkle with raw sugar for a slight crunch if desired.
- Bake at 375 degrees for 25 to 30 minutes or until golden brown.
