Ingredients

The following ingredients have 15 Servings
  • 1 cup All Bran cereal
  • 3/4 cup water
  • 1/2 cup orange juice
  • 1 TBSP grated orange zest
  • 1 tsp vanilla extract
  • 3 TBSP canola oil
  • 1 egg
  • 2 cups all purpose flour (or gluten free flour)
  • 3/4 cup packed light brown sugar
  • 1 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 cup chopped pecans or walnuts (optional)

Instruction

  • In a large mixing bowl, mix cereal, water, orange juice, orange zest and vanilla extract.
  • Let cereal mixture soften for 5-10 minutes
  • Add oil and egg and mix well.
  • In a separate bowl, mix the dry ingredients together.
  • Add the dry ingredients to the wet ingredients and mix until blended.
  • Fold in 1 cup blueberries
  • Add nuts if desired
  • Line muffin tin with cups and coat with oil.
  • Divide batter into cups.
  • Bake at 375 F for approx. 18-20 minutes.