Ingredients
The following ingredients have 4 Servings
- 1 cup Greek yogurt
- 1/2 cup blueberries
- 1/2 cup blackberries
- 1/2 cup sugar
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 3/4 cup milk
- 1/4 cup heavy cream
- 1/4 teaspoon vanilla extract
Instruction
- Add berries, lemon zest, and sugar to a small saucepan. Cook over medium-low heat 10-15 minutes. Refrigerate mixture for 1 hour.
- Add lemon juice to the mix and whisk. Add remaining ingredients and mix until smooth.
- Churn in ice cream maker for 30 minutes.