Ingredients

The following ingredients have 10 Servings
  • 6 slices bacon (chopped)
  • 1/2 cup onion (chopped)
  • 1 clove garlic (minced)
  • 4 ounces cream cheese (softened)
  • 1/2 cup blue cheese (crumbled)
  • Salt & Pepper to taste
  • Serving suggestions: vegetables, crackers, toasted baguette slices, pretzels, etc.

Instruction

  • Place bacon, onion, and garlic in a medium skillet over medium-high heat. Cook until bacon is crispy and onion is cooked through. Remove from heat and set aside to cool.
  • In a medium mixing bowl mix together cream cheese, blue cheese, bacon, onion, and garlic until well combined (or place in a food processor and process several times until just combined). Add salt and pepper to taste.
  • Refrigerate until ready to serve.