Ingredients

The following ingredients have 4 Servings
  • 2 Tbsps vegetable oil
  • 2 large burrito size tortillas
  • 1/2 cup pizza sauce
  • 2 cups shredded mozzarella
  • garlic powder, Italian seasoning
  • 15 to 20 slices pepperoni

Instruction

  • Preheat the Blackstone gridle to medium/ medium low heat. Add the oil, spread evenly and place the tortillas on the griddle. Flip the tortillas so the oil coats both sides.
  • Cook on one side for a minute or two, then flip and add the pizza sauce, spread evenly. Sprinkle the cheese, garlic powder, and Italian seasoning over top and then add the pepperoni.Note: If the tortilla bubbles in the middle just press it flat gently with spatula.
  • Let this cook another 2 to 3 minutes and remove once the cheese is melted and the tortilla is crisped to your liking.