Ingredients
The following ingredients have 4 Servings
- 1 pound salmon
- 1 Tablespoon Olive Oil
- 1 Tablespoon Blackened Seasoning
Instruction
- Preheat a medium-sized nonstick skillet to medium-high heat. Rub the salmon with olive oil. Rub about 1 Tablespoon of blackened seasoning on the salmon.
- Place the salmon skin side up and cook for about 3-4 minutes. Carefully flip and cook for an additional 3-4 minutes or until the salmon is opaque and flakes easily.
