Ingredients

The following ingredients have 6 Servings
  • 1 cup plain Chobani greek yogurt
  • 3/4 cup blackberries
  • 2 tablespoons lemon juice
  • 2 tablespoons honey
  • 1 1/2 teaspoons fresh thyme

Instruction

  • To a food processor add greek yogurt, blackberries, lemon juice, honey, and fresh thyme. Blend until smooth.
  • Pour mixture into popsicle molds.
  • Place popsicle molds in freezer and freeze for 4 hours.
  • To remove popsicles place mold tray in a bowl of warm water for 20 seconds and pull the popsicles out.
  • Devour!