Ingredients
The following ingredients have 4 Servings
- 2 cups all purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 1 large egg
- 3/4 cup milk of choice ((cows milk, oat milk, almond milk, hemp milk etc))
- 1/4 cup grapeseed oil ((coconut oil works also) )
- 1/2 cup honey or agave ((only use honey if you're making these for humans above 1 year old) )
- 2 teaspoons vanilla extract
- 1 teaspoon lemon zest
- 1 ½ cups blackberries (halved (you're more than welcome to sub any other fruit - just cut into similar size) )
Instruction
- Preheat the oven to 375° F.
- In a bowl, combine the flour, baking powder, and salt.
- In a separate bowl, whisk together the egg, milk, oil, honey, vanilla, and lemon zest. Slowly combine the dry ingredients with the wet until incorporated (try not to over mix the batter).
- Add the berries to the batter and slowly combine.
- Line or grease muffin tins and fill each tin 2/3 of the way with batter.
- Bake for 20 minutes or until toothpick tester comes out clean.