Ingredients

The following ingredients have 4 Servings
  • 5-8 ounces of blackberries
  • 1/2 cup mint leaves
  • 1 L Canada Dry Ginger Ale® or Canada Dry Blackberry Ginger Ale®
  • Water
  • 9 mint leaves
  • 9 blackberries
  • a 9 slot silicone ice cube tray

Instruction

  • Prepare ice cubes by placing a blackberry and mint leaf in each slot of your silicone ice cube tray, top with water, and put in freezer
  • Put 2-3 berries in the bottom of each glass along with 2-3 mint leaves, using a muddling tool (pestle, or even just a spoon) give the mint and blackberries a little smashing to release flavors
  • Add 3-4 ice cubes per glass
  • Fill glass with Canada Dry Ginger Ale®
  • Garnish with more mint leaves and blackberries as desired.