Ingredients
The following ingredients have 4 Servings
- 3 cups fresh blackberries, (rinsed and pat dried)
- 1 cup organic sugar
- 1 cup all purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup unsweetened vanilla almond milk
- 1/3 cup earth balance® butter, (melted)
Instruction
- Preheat oven to 375°
- Rinse and pat dry blackberries, add to a medium bowl.
- Sprinkle sugar over blackberries, gently stir to coat blackberries. Let set for approximately 25 minutes.
- In a medium bowl, whisk flour, baking powder, salt and milk together. Pour melted butter into flour mixture and stir until well combined.
- Lightly greased 9 inch round baking dish.
- Pour batter into baking dish. Gently spoon blackberries and sugar over batter.
- Bake for approximately 45 minutes or until topping is golden brown.
- Serve warm with your favorite ice cream or some whipped cream.
