Ingredients
The following ingredients have 4 Servings
- 1 large cooking apple (peeled, cored and cut into small pieces)
- 430 g blackberries (washed - fresh or frozen)
- 75 g golden caster sugar (or more to taste)
- 1½ tsp ground cinnamon
- 1 tsp arrowroot powder (mixed with 1 tablespoon water)
- 350 g gluten free flour mix (I use GFA Blend A - See NOTES (or use an alternative flour blend))
- 1 tsp xanthan gum
- 1 tsp GF baking powder
- 225 g unsalted butter (or DF alternative) (cold and cubed)
- 350 g soft light brown sugar
- 175 g oats (certified gluten free if required)
- 50 g flaked almonds (toasted)
- 100 g white chocolate chunks ((DF if required))
- 1 large egg (UK large - lightly beaten)
- 1 tbsp milk (dairy or non-dairy)
