Ingredients

The following ingredients have 8 Servings
  • 2 cups Black Rice ((about 14 ounces))
  • 14 ounce canned Coconut Milk
  • 1/3 cup Lime juice
  • 2 large Oranges
  • 2 Mangos (cubed)
  • 3 Jalapenos (sliced)
  • 1 cup finely chopped red onion ((approximately 1/2 onion))
  • 1/2 cup Dry Roasted Peanuts
  • 6 Green onions (thinly sliced)
  • 1 cup chopped Cilantro
  • Kosher Salt to taste

Instruction

  • Cook rice according to instructions then place rice in the fridge to cool.
  • While rice is cooking remove peel and white pith from oranges then cut between orange segments to separate. Squeeze all orange scraps over a mixing bowl to reserve any extra juices.
  • Add lime juice and coconut milk to the juice bowl and whisk to combine the dressing.
  • Chop all fruits and vegetables and place them in the dressing bowl.
  • Add cooled rice and all ingredients to a serving bowl and toss gently to combine.