Ingredients
The following ingredients have 3 Servings
- 2 cups individual cups shelf-stable dark chocolate pudding
- 1 1/2 cups whipped topping or real whipped cream
- 2 tbsp chopped dried cherries
- 1 tbsp mini chocolate chips
- additional mini chips and topping for garnish
Instruction
- Empty the pudding tubs into a medium bowl. Add whipped topping or whipped cream and fold pudding into the topping.
- Fold in the mini chocolate chips and dried cherries.
- Spoon into 3 dessert cups (such as mini trifle bowls). Add a dollop of whipped topping and a few mini chocolate chips to garnish.