Ingredients

The following ingredients have 3 Servings
  • 2 cups individual cups shelf-stable dark chocolate pudding
  • 1 1/2 cups whipped topping or real whipped cream
  • 2 tbsp chopped dried cherries
  • 1 tbsp mini chocolate chips
  • additional mini chips and topping for garnish

Instruction

  • Empty the pudding tubs into a medium bowl. Add whipped topping or whipped cream and fold pudding into the topping.
  • Fold in the mini chocolate chips and dried cherries.
  • Spoon into 3 dessert cups (such as mini trifle bowls). Add a dollop of whipped topping and a few mini chocolate chips to garnish.