Ingredients

The following ingredients have 4 Servings
  • 1 (14.5 oz) can black beans, (rinsed and drained well)
  • 1 cup fresh or frozen corn, (thawed according to package instructions)
  • 1 cup chopped tomato ((Roma, cocktail, grape, etc.))
  • 1 cup seeded and chopped orange bell pepper
  • 1/3 cup diced red onion, (rinsed and drained)
  • 1 medium avocado, (diced (fairly firm but ripe))
  • 1 small jalapeno, (seeded and minced (optional))
  • 3 Tbsp olive oil
  • 2 1/2 Tbsp fresh lime juice
  • 1/3 cup chopped fresh cilantro
  • 1 clove garlic, (minced (1 tsp))
  • 1 tsp honey
  • 1/4 tsp each ground cumin and chili powder
  • Salt and freshly ground black pepper

Instruction

  • Whisk together all dressing ingredients in a small mixing bowl, season with salt and pepper to taste. Chill until ready to use.
  • Add black beans, corn, tomatoes, bell pepper, red onion, avocado and jalapeno to a large bowl.
  • Pour dressing over and toss gently to coat with dressing. Serve right away.