Ingredients
The following ingredients have 8 Servings
- 1/2 pound ground beef
- 1 small onion (chopped)
- 1 1/2 teaspoons chili powder
- 1 teaspoon ground cumin
- 15 oz pinto beans (, drained and rinsed )
- 15 oz black beans (, drained and rinsed )
- 4 oz green chili peppers ((from the can, diced))
- 16 oz sour cream
- ¼ teaspoon salt
- 12 corn tortillas ((6 inches in diameter each))
- 10 oz enchilada sauce ((use gluten free))
- 1 cup cheddar cheese (shredded)