Ingredients

The following ingredients have 8 Servings
  • 2 1/2 cups all-purpose flour, divided
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 4 tablespoons unsalted butter
  • 1 1/2 cups buttermilk
  • 2 tablespoons melted butter
  • 2 teaspoons vegetable oil or extra virgin olive oil
  • 1 (16 oz) tube pork breakfast sausage
  • 4 tablespoons all-purpose flour
  • 3 cups milk
  • Dried herbs (optional)
  • Salt and pepper to taste

Instruction