Ingredients

The following ingredients have 12 Servings
  • 1 16.5 ounce box yellow cake mix
  • 2 tablespoons all purpose flour
  • 3 eggs
  • 2/3 cup milk
  • 1/3 cup canola oil
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • ½ cup rainbow sprinkles
  • 1 cup confectioners’ sugar
  • 2 tablespoons milk (or more as needed)

Instruction

  • Preheat oven to 375 degrees F.
  • Line a standard-size muffin tin with paper liners or spray with non-stick spray.
  • In a large bowl, stir together the first 7 ingredients until just combined. Gently fold in sprinkles.
  • Divide batter among prepared muffin cups.
  • Bake for approximately 20 minutes, or until golden brown and a toothpick inserted in center comes out clean.
  • Allow muffins to cool completely on a wire rack.
  • For the Glaze: Stir together confectioners’ sugar and milk in a medium bowl. Dip the tops of the cooled muffins into the glaze. Place muffins on wire rack and allow glaze to set before serving.