Ingredients

The following ingredients have 4 Servings
  • 260 g plain (all purp) flour ((2 cups / 9.1oz) )
  • ¾ teaspoon baking soda (bicarb)
  • ½ teaspoon salt
  • 200 g white granulated sugar ((1 cup / 7oz) )
  • 113 g unsalted butter, softened ((½ cup / 1 stick) )
  • 2 teaspoons vanilla extract
  • 2 tablespoons whole milk (8 tsp, see notes)
  • ½ cup milk chocolate chips ((100g / 3.5oz) )
  • ⅓ cup sprinkles
  • 113 g unsalted butter, softened ((½ cup / 1 stick) )
  • 1 ⅓ cup icing (powdered) sugar
  • 1-2 tablespoons milk
  • ½ teaspoon vanilla extract
  • ¼ teaspoon salt

Instruction