Ingredients

The following ingredients have 4 Servings
  • 2 whole Rib-eye Or Strip Steaks, Extra Fat Trimmed
  • _____
  • FOR THE DRESSING/MARINADE:
  • 3/4 c. Canola Oil
  • 3 tbsp. Red Wine Vinegar
  • 1 tbsp. Balsamic Vinegar
  • 1 tbsp. Worcestershire Sauce
  • 2 tbsp. Soy Sauce
  • 1 tsp. (additional) Soy Sauce
  • 2 tbsp. Lime Juice
  • 2 tbsp. Sugar
  • 3 cloves Garlic, Peeled
  • 1 tbsp. Minced Fresh Ginger
  • 1/2 tsp. Hot Chili Oil
  • 1 tsp. Kosher Salt
  • Lots Of Freshly Ground Black Pepper
  • _____
  • FOR THE ONION STRINGS:
  • 2 whole Onions, Sliced As Thin As Possible
  • 2 c. Buttermilk
  • 2 c. Flour
  • 1 tbsp. Salt
  • 1/2 tsp. Cayenne Pepper
  • 1 qt. Canola Oil
  • Black Pepper To Taste
  • _____
  • FOR THE CANDIED PECAN BITS:
  • 1/2 c. Pecans, Chopped
  • 1 c. Sugar
  • 2 tbsp. Water
  • _____

Instruction