Ingredients
The following ingredients have 4 Servings
- 300 g all-purpose flour (, 2 cups)
- 2 g salt
- 130 ml to 140ml water
- 2 tablespoons chili powder+pinch of salt
- 2 tablespoons light soy sauce
- 2 tablespoons vinegar
- 2 garlic clove ( , minced)
- 2 green onion ( , minced)
- green vegetable for blanching
- 2 tablespoons vegetable cooking oil
- oil for brushing
