Ingredients
The following ingredients have 4 Servings
- 2 tablespoons oil
- ¾ to 1 cup chopped onions (or 1 large onion)
- ¾ to 1 cup chopped tomatoes (or 1 large tomato)
- 250 grams bhindi ((okra or lady finger))
- 1 teaspoon chopped green chilies (or serrano pepper or 1 green chilli)
- 1 teaspoon fennel powder ((ground fennel))
- 1 teaspoon Coriander Powder ((ground coriander))
- ½ teaspoon turmeric powder ((ground turmeric))
- 1 pinch asafetida ((hing))
- 1 to 2 pinches dry mango powder ((amchur))
- ¼ teaspoon Garam Masala
- salt ( as required)
- 1 to 2 tablespoons chopped coriander leaves ((cilantro))
