Ingredients

The following ingredients have 16 Servings
  • 2/3 cup (2 ⅔ oz/76g) almond flour
  • 2 tablespoons cocoa powder
  • 1 cup (6oz/170g) sugar free chocolate (roughly chopped )
  • 1/2 cup (4floz/115ml) coconut oil or butter (melted )
  • 3/4 cup (6oz/170g) Lakanto or Swerve brand sugar substitute
  • 2 eggs, (room temperature )
  • 2 teaspoons vanilla extract
  • 1/2 cup (3oz/85g) Sugar free chocolate chips or roughly chopped chocolate
  • 3 tablespoons cocoa powder, (sifted)
  • 1/4 cup (2 ½ oz/71g) Lakanto brand maple syrup, (or another sugar free-syrup)
  • 1-2 tablespoons coconut oil, (melted)

Instruction