Ingredients

The following ingredients have 18 Servings
  • 4 lbs skin-on chicken (Chicken drumstick, thigh, and breast pieces.)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 large eggs
  • 1/2 cup heavy cream
  • 3/4 cup almond flour
  • 1 1/2 cups keto bread crumbs
  • 1/2 cup parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 serving oil (for frying * See notes)

Instruction

  • Pat the chicken dry and season with salt and pepper. In a bowl, whisk together the eggs and cream. In a separate bowl, whisk together the keto bread crumbs, almond flour, parmesan cheese, garlic powder, and onion powder. 
  • Dip each piece of chicken in the egg/cream mixture, then in the breadcrumb mixture, until coated. Repeat the process until all the chicken is coated.
  • Add ½ inch of oil to a deep pan or pot. Once hot, add the chicken pieces and fry until golden brown and chicken has an internal temperature of 165C.