Ingredients

The following ingredients have 4 Servings
  • 1/4 cup Whole Wheat Flour
  • 2 Tbs Nutritional Yeast
  • 1 tsp Onion Powder
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Black Pepper
  • 2 cups Vegetable Broth (low sodium)
  • 2 Tbs Soy Sauce (low sodium)
  • 1/2 tsp Yellow Mustard
  • 1/2 tsp Kitchen Bouquet (optional)

Instruction

  • Toast dry ingredients over low heat until aromatic
  • Slowly add veggie broth, whisking to remove any clumps
  • Add soy sauce, mustard, and kitchen bouquet and stir to combine
  • Simmer on med-low heat until bubbly and thickened