Ingredients

The following ingredients have 1 Servings
  • 2 large apples (peeled and thinly sliced)
  • 6 eggs
  • 1 & 1/2 cups milk
  • 1 cup all purpose flour
  • 3 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 8 tablespoons butter (1 stick)
  • 2-3 tablespoons brown sugar

Instruction

  • Preheat oven to 425 degrees
  • In a blender or large bowl, mix eggs, milk, flour, sugar, vanilla, salt and cinnamon until blended
  • Melt butter in a fluted porcelain quiche dish or 13 X9 inch baking dish in oven.
  • Add apple slices to baking dish, return to oven until butter sizzles. Do not let brown.
  • Remove dish from oven and immediately pour batter over apples
  • Sprinkle with brown sugar and bake in oven for 20 minutes or until puffed and brown
  • Serve immediately