Ingredients

The following ingredients have 8 Servings
  • 1 (750ml) bottle of cold dry sparkling wine (a brut Prosecco, Cava, or Californian is a good bet)
  • 3 cups of cold ginger ale
  • 1 oz, (that’s 2 Tbsp.) orange liqueur (like Triple Sec)
  • 8 fresh basil leaves
  • 30 frozen cranberries

Instruction

  • Pour the sparkling wine into a punch bowl. Slowly add in the ginger ale and the orange liqueur.
  • Add the basil and frozen cranberries (if using) or a few handfuls of ice.
  • Cheers!