Ingredients

The following ingredients have 10 Servings
  • 1 cup granulated sugar
  • 1/2 cup canola oil
  • 2 eggs
  • 1 cup mashed ripe banana
  • 1/2 cup sour cream or Greek yogurt
  • 1 tsp vanilla
  • 1 1/2 cups all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Instruction

  • Preheat oven to 350 degrees F.
  • Grease and flour bottom of 9 x 5" loaf pan.
  • In a large bowl, mix together sugar and oil.  Add in eggs, banana, sour cream and vanilla.  Blend well.
  • Add in flour, baking soda and salt and stir until dry ingredients are moistened.
  • Pour batter into prepared pan.  Bake for 50-60 minutes of until a toothpick comes out clean
  • Cool 5 minutes and remove from pan.  Cool completely.  Makes 1 loaf.