Berry Cheese Cake Bites

Ingredients

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The following ingredients have 12 Servings

• 1 cup frozen berries
• 2 Tablespoons non fat greek yogurt
• 4 Tablespoons low fat cream cheese
• 2 Tablespoons Swerve (or other sweetner)
• splash Torani SF Raspberry Syrup (optional....I had it so I used it.)
• 1 cup whipped topping (fat free)

Instruction

• In a high speed blender, puree the berries, sweetener, yogurt and cream cheese.
• Add puree to a bowl and gently fold in whipped topping. Immediately add to ice cube tray or other mold. Mine made 12 large cube sized treats.
• Freeze for a few hours until they are solid. Take out of molds and store in a zip lock bag. One is the perfect size for after a meal to satisfy your sweet tooth.
• NOTE: I added a splash of Torani SF Raspberry syrup because I like the taste of it and it works well with my blend of frozen mixed berries. It's not necessary. I would just taste the mixture to see if it's sweet enough for your tastes.