Ingredients
The following ingredients have 4 Servings
- 1 lb /500g red bell peppers (yellow peppers)
- ½ white salad onion (sliced thinly)
- ½ lb /250g cherry tomatoes
- Italian Salad Dressing
Instruction
- Remove the seeds from the bell peppers. Cut in quarters lengthwise, and slice into thin strips. Add into a salad bowl.
- Thinly slice the white onion and add to the bowl with the peppers. Add the cherry tomatoes.
- Pour the Italian Dressing over Bell Pepper Salad and mix to combine. Serve immediately or refrigerate to eat the next day.
