Ingredients

The following ingredients have 4 Servings
  • 1 cup soy milk ((8 ounces))
  • 2 teaspoons beet root powder
  • 1/2 teaspoon ginger powder
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon maple syrup

Instruction

  • Heat soy milk in the microwave or in a saucepan.
  • Add beet root powder. Whisk to combine.
  • Add ginger, cinnamon, vanilla extract, and maple syrup. Whisk to combine.
  • If you don't have a milk frother, pour soy milk into a mason jar with secure lid. Cover with a towel if necessary. Shake to combine.
  • Pour into a mug.