Ingredients

The following ingredients have 4 Servings
  • 4 cups self-rising flour*
  • ¾ cup granulated sugar*
  • 1/2 teaspoon salt
  • 12 oz Beer* (, at room temperature)
  • 2 eggs (, lightly beaten)
  • butter (, for greasing pan)

Instruction

  • Preheat oven to 350°F. Grease a 9x5 inch loaf pan generously with butter.
  • Place flour, sugar and salt in a bowl and whisk well. Add remaining ingredients and mix, just until combined.
  • Pour into prepared loaf pan. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean (or a thermometer test around 190 degrees).
  • Remove to a wire rack and cool for 30 minutes before slicing.