Ingredients

The following ingredients have 4 Servings
  • 4 6- inch tortillas (soft tacos)
  • 1/2 pound white fish
  • 1 3/4 cups pastry or AP flour
  • 1 cup beer
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 3 tablespoons oil
  • 1/2 a small onion (diced)
  • 1 small tomato (diced)
  • 1 whole chili pepper (diced)
  • 4 small branches of cilantro (diced)
  • 3 small limes
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon Sriracha
  • 3 tablespoons mayonnaise
  • squeeze of a lime
  • Extra limes (to serve)

Instruction