Ingredients
The following ingredients have 4 Servings
- 12 ounces unbleached all-purpose flour
- 1 bottle/can (12 fl. oz.) beer of your choice
- 1/2 tsp. malt vinegar
- 1 tsp. hot paprika
- 1 cup unbleached all-purpose flour
- 1 tsp. Old Bay seasoning
- 1/2 tsp. freshly ground black pepper (I always use mixed peppercorns)
- 4 ounces fish fillets, such as pollock, haddock, halibut, cod (Footnote)
- canola oil or vegetable oil, as needed for frying
