Ingredients
The following ingredients have 7 Servings
- 2 cups of sugar
- 1 1/2 cup water
- 3/4 cup warm milk
- 2 cups all-purpose flour
- 2 1/2 tablespoon oil
- 1 tablespoon plain yogurt
- 1 1/4 tablespoon sugar
- ¼ teaspoon salt
- 1 teaspoon instant dry active yeast or active yeast (Read note #1)
- 1 teaspoon baking powder
- 1 teaspoon oil to spread over the dough after kneading it
- 108 gm cream cheese (or around 22 teaspoons)
- 1 medium egg beaten (Read note #3 if you don’t want to use the egg)