Ingredients
The following ingredients have 4 Servings
- 16 oz can refried beans
- 1 lb ground beef (browned and drained)
- 16 oz jar chunky salsa
- 8 oz shredded Mexican-blend cheese
- tortilla chips
Instruction
- Spray your 4-quart crock pot with cooking spray.
- Layer your ingredients in this order: beans, beef, salsa, cheese.
- Cover and cook on high for 1-1.5 hours or low for 2-3 hours.
- Serve either on top of chips or with chips as a dip.
