Ingredients

The following ingredients have 8 Servings
  • 1/2 cup low sodium soy sauce
  • 2 tablespoons mirin
  • 1 tablespoon honey
  • 4 cloves garlic (minced)
  • 2 tablespoons fresh ginger (very finely mince)
  • 2 pounds flank steak (sliced really thinly against the grain)

Instruction

  • Mix the soy sauce, mirin, honey, garlic, ginger and beef in a bowl or ziploc bag and marinate for an hour.
  • In a grill pan or on a grill heat the flame to medium high heat.
  • Cook for 1-2 minutes on each side until just cooked through.