Ingredients

The following ingredients have 1 Servings
  • 200g/7oz sirloin steak
  • 1 small free-range egg, lightly beaten
  • 2 tsp coarsely ground black pepper
  • 1 tbsp olive oil
  • green salad, to serve

Instruction

  • Dip the steak in the beaten egg and sprinkle with the pepper to coat.
  • Heat the olive oil in a non-stick frying pan and fry the steak for four minutes on each side, or until cooked to your liking.
  • Leave the steak to rest for 5 minutes before serving with the salad.