Ingredients

The following ingredients have 3 Servings
  • 2 ½ lbs. beef (cubed)
  • 1 piece Knorr Beef Cube
  • 2 pieces star anise
  • ¼ cup brown sugar
  • ½ cup scallions (chopped)
  • 2 thumbs ginger (minced)
  • 6 tablespoons soy sauce
  • 1 piece onion (chopped)
  • 5 cloves garlic (crushed)
  • 2 ½ cups water
  • 3 tablespoons cooking oil
  • Salt and ground black pepper to taste

Instruction

  • Heat oil in a cooking pot or pressure cooker. Saute onion, garlic, and ginger.
  • Add the beef once onion softens. Cook until light brown.
  • Pour soy sauce and water. Stir.
  • Add Knorr Beef Cube and star anise. Cover the pressure cooker and pressure cook for 15 minutes.
  • Add brown sugar and season with salt and ground black pepper. Cook for 8 to 10 minutes more or until the sauce reduces a bit.
  • Top with chopped scallions and serve with sinangag and beef stock. Share and enjoy.