Ingredients
The following ingredients have 4 Servings
- 1 large onion (chopped)
- 5 cloves of garlic (chopped)
- 2 lemongrass stalks tender part only (finely chopped)
- 1 inch /2.5cm piece fresh ginger peeled (grated)
- 1 tablespoon of ground cumin
- 1 tablespoon of ground coriander
- 8 black peppercorns
- 1 teaspoon of anchovy paste
- 1 teaspoon of granulated sugar
- 2 tablespoons of vegetable oil
- 1 lb /500g of small potatoes (peeled and quartered)
- 12 pearl onions (peeled & left whole)
- 2 lbs of beef stewing meat (cubed)
- leaves small bunch fresh cilantro/coriander stalks (finely chopped & separated)
- 2 in /5cm piece fresh root ginger finely (grated)
- 2 - 14 ounces fl /400ml cans coconut milk
- 1 tablespoon of lime juice
- 1 tablespoon of lemon juice
- 1 tablespoon of fish sauce
- 3 leaves of dried kaffir lime
Instruction
- Preheat oven to 300 f/150 c