Ingredients
The following ingredients have 4 Servings
- 1 onion (large)
- 1 carrot (large)
- 6 slices smoked bacon
- 3 lb chuck beef (1.4kg, cut into roughly 2 inch dice)
- 2 tbsp olive oil (or a little more as needed)
- 1/4 tsp salt
- 1/4 tsp pepper
- 2 tbsp all purpose flour (plain flour)
- 2 cloves garlic (crushed)
- 3 cups red wine (720ml)
- 2 cups beef stock (480ml, or a little more, as needed)
- 2 tbsp tomato paste
- 4 stems thyme
- 2 bay leaves
- 20 pearl onions (small (approx number))
- 1 lb white mushrooms (450g, ideally relatively small)
- 3 tbsp unsalted butter (45g, divided)
- 1/2 cup beef stock (120ml)
- 1 bay leaf
- 1 stem thyme
- 2 stems parsley
- 1 tsp olive oil
