Ingredients

The following ingredients have 4 Servings
  • 1 tablespoon olive oil
  • 1/2 cup chopped onions
  • 1 jalapeno pepper, seeded and diced (optional)
  • 1 ½ pounds lean ground beef
  • 1 16-ounce can black beans, drained and rinsed
  • taco seasoning (1 packet or 3 tablespoons homemade)
  • 1 cup water
  • large burrito size tortillas

Instruction

  • In a medium skillet, saute the onions and diced jalapenos until slightly soft   
  • Add ground beef, and cook until brown
  • Drain any fat from beef, and stir in seasonings
  • Add water and black beans, cover and cook on medium heat for about 5 minutes or until water is mostly absorbed 
  • Warm large tortillas on griddle, if desired, and fill each with small amount of beef and bean mixture and desired toppings. Roll up and serve immediately