Ingredients

The following ingredients have 4 Servings
  • 1 rack Pork Loin Back Ribs
  • BBQ Sauce (Pick Your Favorite)
  • 1/4 cup apple cider vinegar

Instruction

  • Cut ribs apart between the bones.
  • Place in a large pot of water with vinegar, make sure ribs are covered with water.
  • Bring to a boil and lower heat to a low boil for one hour.
  • Remove ribs from water.
  • Cover with BBQ sauce.
  • Place on grill until sauce firms up and the ribs are heated through and you have some nice grill lines.  Can also be placed under the broiler in the oven.