Ingredients

The following ingredients have 4 Servings
  • 3 pounds country style ribs
  • salt and black pepper
  • 1 tablespoon vegetable oil
  • 1/2 cup barbecue sauce
  • 1/2 cup beer
  • Hoagie rolls
  • Additional BBQ sauce

Instruction

  • Brown ribs in a skillet in oil.
  • Place in the crockpot with the beer and barbecue sauce.
  • Cover and cook for 4-6 hours on high.
  • Remove ribs and any bones.
  • Discard cooking liquids and add ribs back to the crock with bbq sauce and heat on high until warmed through.
  • Serve pork on the rolls.