Ingredients

The following ingredients have 12 Servings
  • 2 cups cooked, shredded chicken breast
  • ¼ cup King’s Hawaiian Smoked Bacon BBQ Sauce
  • ½ cup bacon (cooked & crumbled)
  • ½ cup corn kernels (fresh off the cob or drained from a can)
  • ½ cup cheddar cheese (grated)
  • ½ cup red onion (diced)
  • 2 tbsp cilantro (chopped)
  • 12 count King’s Hawaiian Dinner Rolls

Instruction

  • In a large bowl, combine the cooked, shredded chicken with King’s Hawaiian Smoked BBQ Sauce.
  • Add the cooked, crumbled bacon, corn, cheddar cheese, red onion and cilantro.
  • Place in the refrigerator until ready to serve, or serve immediately on King’s Hawaiian Dinner Rolls that have been sliced through the middle.