Ingredients
The following ingredients have 6 Servings
- 1 cup barbecue sauce
- ¼ cup apple cider vinegar
- ¼ cup water
- 1½ to 2 pounds boneless skinless chicken breasts (about 4 small or 2 large*)
- Salt and pepper
- 3 tablespoons (42g) butter (salted or unsalted is fine)
- 1 13 to 16-ounce bag of tortilla chips
- 3 cups (12oz) shredded cheese
- 1 to 2 roma tomatoes (chopped)
- ½ red onion (diced)
- 1 to 2 jalapeños (sliced, optional)
- Barbecue sauce (for topping)
- Ranch dressing (for topping)
- ½ cup chopped, loosely packed cilantro (for topping)