Ingredients

The following ingredients have 4 Servings
  • 12 oz uncooked macaroni noodles
  • 8 oz cream cheese (cubed)
  • 1 cup chicken broth
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • ½ tsp black pepper
  • ½ tsp kosher salt
  • 1 cup mozzarella cheese (shredded)
  • 2 cups cooked & shredded boneless, skinless chicken breast
  • ½ cup bbq sauce
  • 2 tbsp fresh cilantro

Instruction

  • Cook the macaroni noodles according to package directions, drain, then set aside.
  • While the noodles are cooking, add the cream cheese and chicken broth to a separate large pot on the stove, and bring to a boil.
  • Whisk consistently until the cheese has melted and the sauce is smooth.
  • Reduce the heat to medium, and add the onion powder, garlic powder, salt and pepper, combine well, then add the mozzarella cheese.
  • Stir continuously until the cheese has melted into the sauce, then add the chicken and bbq sauce.
  • Add the cooked macaroni noodles, stir to combine, then transfer to a serving bowl and top with the cilantro.