Ingredients

The following ingredients have 4 Servings
  • 2 ounces cream cheese, softened
  • 6 tablespoons BBQ sauce, divided
  • 2 cups finely chopped cooked chicken
  • 1 (8-ounce) tube Pillsbury Crescent Seamless Dough Sheet
  • 1/4 cup finely chopped red onion
  • 2 tablespoons chopped fresh cilantro
  • 1 cup shredded Colby Jack Cheese

Instruction

  • Preheat oven to 400 degrees.
  • In a small bowl stir together cream cheese and 2 tablespoons of bbq sauce.
  • In another bowl, stir together the remaining bbq sauce with the chicken.
  • Unroll the crescent dough on a baking sheet lined with parchment paper.
  • Spread cream cheese mixture evenly across dough.
  • Scatter chicken evenly across dough. Sprinkle with red onion and cilantro.
  • Sprinkle with cheese.
  • Starting on a long end, roll the dough up. Cut into 12 pieces and arrange them cut side up on the parchment paper lined baking sheet.
  • Bake for about 18 minutes, or until golden. Serve with additional bbq sauce.