Ingredients

The following ingredients have 4 Servings
  • 1 c (2 sticks, 226g) unsalted butter (softened)
  • 2 tsp. McCormick® Pure Vanilla Extract
  • 32 oz confectioners sugar (sifted)
  • 2 tbsp. whole milk (you can use up to 1/2 cup)
  • pinch salt

Instruction

  • Beat butter in bowl of stand mixer with whisk attachment on medium-high speed until light and fluffy. (about 3 minutes)
  • Add vanilla extract.
  • With the mixer on low, slowly add in confectioners sugar, milk, and salt; frequently scraping sides and bottom of the bowl.
  • Once incorporated, whip frosting for at least 3 minutes on medium-high to high. (My mixer went for 7 minutes)
  • If frosting is too thick to spread, gradually beat in additional milk.